You will need:
2 large peeled and cored fresh apples (sliced and diced)
1 Tbsp. cinnamon
1 Tbsp. sugar
2 Tbsp. brown sugar
In a small pan on med.-low heat stir apples, cinnamon and sugars together, until cooked thoroughly for approximately 10-15 minutes. Keep warm in a lidded pan or put on low heat, stirring occasionally.
Serve as a dessert topping or alongside any favorite main dish.
Always reinventing myself by creating new recipes or craft ideas. All photos are genuine. Please send me an email or recipe you liked or tried.